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An exquisite white peach sangria recipe

Looking for a refreshing summer sangria recipe? Look no further than this white peach sangria! Made with delicious white peaches, crisp white wine, and a hint of orange liqueur, this sangria is perfect for sipping on a hot summer day.

To make this sangria, start by peeling and slicing two white peaches. Add the peach slices to a pitcher along with a bottle of white wine, ¼ cup of orange liqueur, and ¼ cup of sugar. Stir everything together and refrigerate for at least two hours, or overnight if possible.

When you’re ready to serve, add a few slices of fresh peach and a sprig of mint to each glass. Fill the glasses with sangria and enjoy!More information

A scrumptious white peach sangria recipe

Ingredients:
1 bottle of white wine
1 cup of brandy
1/2 cup of sugar
1/4 cup of triple sec
1/2 a squeezed lemon
1 quart of white peach juice
6 white peaches, 3 sliced and 3 left whole
1 sprig of mint

Instructions:
1. In a large pitcher, combine the white wine, brandy, sugar, triple sec, and lemon.
2. Mix well and add the peach juice.
3. Slice 3 peaches and add them to the sangria, along with the whole peaches.
4. Garnish with a sprig of mint and serve over ice. Enjoy!

Visit howtomakesangria.net to learn more about white peach sangria recipe. Disclaimer: We used this website as a reference for this blog post.